Crock Pot Artichokes

Its easy to make great artichokes in a crock pot. Basically, just clean up a few artichokes- get as many that will fit in the bottom of the crock pot. Add a cup or so of vegetable broth or stock and a chopped clove of garlic. If you have capers, add them. Turn the pot on high for 4 hours and occasionally turn the artichokes so that one side is not against the side of the pot the entire time. They should be soft and fully cooked after 4 hours on high, but you can let them go on low for a while if need be.